牛に金棒 麻布十番
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牛に金棒 麻布十番

Reservations and Inquiries

TEL 03-6435-3659

Reservation
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  2. COURSE
  • COURSE (5)
  • FOOD
  • DRINK
  • 2nd Anniversary Special Course: A super value course that includes carefully selected Wagyu beef and "Golden Treasure Chest Yukhoe" *Only available to official LINE friends

    2nd Anniversary Special Course: A super value course that includes carefully selected Wagyu beef and "Golden Treasure Chest Yukhoe" *Only available to official LINE friends

    10000 yen(Tax included)

    • 14items
    • 2-12persons
  • ■Beef with a hammer course■

    ■Beef with a hammer course■

    8800 yen(Tax included)

    • 13items
    • 2-12persons
  • ■Seasonal Omakase Course■

    ■Seasonal Omakase Course■

    14800 yen(Tax included)

    • 15items
    • 2-12persons
  • ■Anniversary Course■ ※Celebrate with a special presentation of a treasure chest of Wagyu beef and an anniversary plate

    ■Anniversary Course■ ※Celebrate with a special presentation of a treasure chest of Wagyu beef and an anniversary plate

    12800 yen(Tax included)

    • 13items
    • 2persons-
  • ■Chef's Special Course■

    ■Chef's Special Course■

    22000 yen(Tax included)

    • 16items
    • 2-12persons
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牛に金棒 麻布十番

うしにかなぼう あざぶじゅうばん

  • Address
    東京都港区麻布十番2-13-10 SK麻布十番ビル2F
  • Access
    About 3 minutes on foot from Toei Oedo Line, Tokyo Metro Namboku Line Azabu Juban Station (Exit 4 for Oedo Line, Exit 1 for Namboku Line is convenient)
  • Tel
    03-6435-3659
  • Business hours
    Mon-Sun: 17:00-23:00 (Food LO 22:00 Drink LO 22:00)
  • Regular holiday
    None

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(C) 2023 牛に金棒 麻布十番

Translated by Google
  • ◆◇ Newly opened in Azabu-Juban◇ All rooms are private rooms ◎ A new creative yakiniku restaurant with Omi beef and French techniques
  • All rooms are private rooms ◎ Suitable for a wide range of occasions, such as dates, birthday parties, and entertainment!
  • Perfect for birthdays and anniversaries ◎Birthday plates are also available!
  • Carefully selected by the chef's skilled connoisseurs, centering on Omi beef, one of Japan's top three wagyu beef!